Hotel Gsoihof

Holiday in the Dolomites

Hotel Gsoihof

Holiday in the Dolomites

Hotel Gsoihof

Holiday in the Dolomites

Enjoy the advantages of our homemade cheese production

At the Hotel Gsoihof, you will always enjoy culinary delights. This is not just for our breakfast buffet and our delicious evening meals. As a traditional mountain farm hotel in South Tyrol, we still keep cattle – and the healthy milk of our farm cows flows directly into the cheese production, which we run ourselves. Our cheese production follows traditional procedures, the result of which are highly aromatic, hearty sliced cheeses.

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Cheese specialties not just for your holiday

Cheese production in a traditional South Tyrolean style

Why not try one of our delicious cheese varieties and convince yourself of the special quality. You can eat cheese from our cheese production at your leisure in South Tyrol or take it home as a flavourful souvenir. The sliced cheeses from our in-house cheese production are not pasteurized and ripened either naturally or with herbs and spices.

Take a look at our cheese selection:

Gsoi’s cheese from raw cow’s milk with peppercorns
Ingredients: raw cow’s milk, not pasteurized, with peppercorns
Gsoi’s cheese made from raw cow’s milk, natural
Ingredients: raw cow’s milk, not pasteurized,
Gsoi’s cheese made from raw cow’s milk with chives
Ingredients: raw cow’s milk, not pasteurized, with chives
Gsoi’s cheese made from raw cow’s milk with garlic
Ingredients: raw cow’s milk, not pasteurized, with garlic

Gsoi’s cheese from raw cow’s milk with tomato and oregano
Ingredients: raw cow’s milk, not pasteurized, with tomato and oregano
Gsoi’s cheese made from raw cow’s milk with fenugreek
Ingredients: raw cow’s milk, not pasteurized, with fenugreek